This fantastic soup is great for a light lunch as it doesn’t take too long to make. It’s delicious, nutritious and perfect at any time of year.

To make it a more substantial dinner meal, simply add some grilled cheese on toast or savoury muffins.

Why not bake some of my cheese and bacon muffins to go with your soup?

I usually make a big batch of this soup and keep some in the freezer for those lazy days when you want a quick meal, but you still want something healthy.

This recipe will make three serves.

Broccoli & Tomato Soup
Write a review
Print
Ingredients
  1. 1/2 onion chopped
  2. 1 clove garlic, chopped
  3. 300 -400g broccoli, chopped
  4. 1 tomato
  5. 2 cup chicken or vegetable stock
  6. 2 cups water
  7. 1 tspn mixed herbs
  8. Pepper to season
Instructions
  1. Fry onion and garlic in a large pan.
  2. Add broccoli florets, stock, water and mixed herbs.
  3. Bring to boil and simmer for 10-15 minutes.
  4. Add tomato and continue to simmer until broccoli is tender.
  5. Puree in a blender, season with pepper and serve immediately.
Wendys Way To Health http://wendyswaytohealth.com/

Don’t forget to pin it for later!

Make this delicious broccoli & tomato soup today!
// ViewContent // Track key page views (ex: product page, landing page or article) fbq('track', 'ViewContent');

 

Join my Healthy Lifestyle Community (it's free) and start creating simple, healthy meals today with this downloadable meal planner.

Wendy's Way meal planner

Great work, now go check your email!

Pin It on Pinterest

Share This