This basic oat cookie recipe is made with oats and banana and can be whipped up in a few minutes. Just add your favourite dried fruit, nuts or even choc chips for a quick, healthy snack anytime.
Pre heat oven to 180℃ and line a baking tray with baking paper.
Mash the banana and mix together in a bowl with the oats.
Add your choice of fillings and mix through.
Place teaspoons of the mixture onto the baking tray and flatten with your hand or the back of a spoon.
Bake for 10 minutes, or until biscuits are slightly golden.
Remove from the oven, cool for a few minutes and enjoy.
Notes
Some filling suggestions:
Fruity cookies – add the following ingredients to the oats & banana base:
½ cup almond meal 1 tsp vanilla extract 3-4 finely chopped strawberries a handful of goji berries
Nutty cookies – add these ingredients to the base:
¼ cup buckwheat flour ¼ cup flaxseed 1 tsp maple syrup a handful each of walnuts & pumpkin seeds
Choc chip cookies – add these ingredients to the base:¼ cup almond meal 1 tsp maple syrup 1 tbsp shredded coconut 1 tsp vanilla extract a handful of chocolate chips