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BANANA ALMOND BUTTER PORRIDGE RECIPE
Bananas and almond butter combine to make this creamy porridge taste amazing!
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Course:
Breakfast
Cuisine:
British
Keyword:
banana oatmeal, banana porridge, oatmeal, porridge recipes
Prep Time:
5
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
15
minutes
minutes
Total Servings:
1
Author:
Wendy Hodge
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Ingredients
1x
2x
3x
▢
½
cup
oats
▢
1
cup
water
▢
2
tbsp
coconut milk
▢
½
banana
▢
1
tbsp
almond butter
▢
½
tsp
vanilla bean paste
▢
sprinkling of cinnamon
Instructions
Bring the oats and water to boil in a small saucepan. Simmer for 10
minutes
, until the water has absorbed.
Stir in the cinnamon, vanilla and coconut milk to the porridge and simmer for another 5
minutes
.
Pour into a serving bowl and top with the almond butter and sliced banana.
Enjoy!
Nutrition per Serve
Serving:
1
bowl
|
Calories:
383
kcal
|
Carbohydrates:
47
g
|
Protein:
10.2
g
|
Fat:
19
g
NUTRITION NOTE
Nutrition information should be used as a guide only
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