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–+ servings
Strawberry mango brekkie bowl

STRAWBERRY MANGO BREKKIE BOWL RECIPE

Try this delicious strawberry mango brekkie bowl for a healthy start to your day that epitomises Summer.
5 from 9 votes
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Course: Breakfast
Cuisine: Australian
Keyword: breakfast bowl, brekkie bowl, smoothie bowl
Prep Time: 10 minutes
Total Time: 10 minutes
Total Servings: 1
Author: Wendy Hodge

Ingredients 

  • 2-3 dessert spoons Greek yoghurt
  • ⅓ small can coconut milk
  • ½ fresh mango
  • 2-3 frozen strawberries
  • 1-2 spoons flax seed, protein powder or oats

Toppings

  • Sprinkle over pumpkin & sesame seeds, Goji berries, shaved coconut, chopped macadamia nuts

Instructions

  • Place all ingredients into a high speed blender and blend until smooth.
  • Pour into a bowl and sprinkle on the toppings.

Notes

  1. Try using watermelon instead of mango.

Nutrition per Serve

Serving: 1bowl | Calories: 381kcal | Carbohydrates: 35.2g | Protein: 7.8g | Fat: 26g

NUTRITION NOTE

Nutrition information should be used as a guide only

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