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Creamy Chocolate Smoothie Bowl Recipe
A rich and creamy chocolate smoothie bowl made with banana, avocado and cacao, then finished with fresh strawberries, coconut and crunchy nuts.
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Course:
Breakfast
Cuisine:
Australian
Keyword:
brekkie bowl, chocolate smoothie bowl, smoothie bowl
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Total Servings:
1
Author:
Wendy Hodge
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Ingredients
1x
2x
3x
▢
½
frozen banana
▢
½
avocado
▢
2
tbsp
cacao powder
▢
1
tbsp
protein powder
▢
½
cup
milk
your choice
▢
splash
cream (optional)
Toppings
▢
3-4
chopped or sliced strawberries
▢
chopped nuts, coconut
Instructions
Blend all ingredients together in a high speed blender until smooth.
Pour into a bowl and add your favourite toppings.
That's it! Doesn't get much quicker or easier than that.
Notes
I topped this one with strawberries, chopped almonds & shredded coconut.
Bananas, other berries & nuts, seeds and cacao nibs work well too.
Nutrition per Serve
Serving:
1
bowl
|
Calories:
430
kcal
|
Carbohydrates:
41
g
|
Protein:
19
g
|
Fat:
26
g
|
Fiber:
14
g
NUTRITION NOTE
Nutrition information should be used as a guide only
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