Delicious, chewy healthy muesli bars

These healthy muesli bars are made with just a few simple ingredients and they?don’t contain any refined sugars, flours or unnecessary extra ingredients.

I’ve always loved muesli bars as a snack and I used to buy packets of them from the supermarket. Well it’s convenient, right?

That was in the days before my nutrition training, and before I learned that just because a food is labelled healthy, doesn’t mean that it actually is!?

Then I started checking ingredient labels, and that inspired me to start making my own versions of store bought snacks, like muesli bars, banana bread and muffins.


Stack of muesli bars on a kitchen bench

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This round is focussed on adding Omega 3’s and antioxidants to your diet, so it's perfect for everyone right now.

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Make your own muesli bars and be in control

Treats are an important part of a healthy diet, especially when they’re made with wholesome, real ingredients.

Making your own puts you?in control, and that’s the big difference when it comes to eating food that’s nutritious vs. food that’s “so-so.”

Oats, nuts and seeds are the main ingredients in these muesli bars. Just add your favourite dried fruit and/or nuts. Then the honey, tahini and coconut oil are melted together to bind the dry ingredients.

The nuts and dried fruit are optional. Leave them out if you need to for dietary or school lunchbox requirements.

For more healthy snack bars thatdon’t even need cooking, make sure you also try these PEANUT BUTTER ENERGY BARS and these CHOCOLATE ENERGY BARS.

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There really is such a thing as guilt-free desserts & snacks! And I’ve put all of my best recipes in this e-book. I want you to be able to enjoy delicious treats that you can feel good about.

With over 40 delicious recipes, it’s a must have for every healthy home cook.

Here’s the muesli bar recipe


muesli bars stacked on a placemat
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Healthy muesli bars

Try these muesli bars for a yummy, healthier version of the store bought kind. Quick and easy to meal prep for healthy snacks all week long.
Course Breakfast, Snack
Cuisine American, Australian
Keyword home made muesli bars, muesli bars
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 16 bars
Calories 212kcal


  • 3 cups rolled oats
  • ¼ cup sesame seeds
  • ¼ cup sunflower seeds
  • ½ cup finely chopped dried fruit
  • ¼ cup pumpkin seeds
  • ¼ cup shredded coconut
  • ½ cup honey or rice malt syrup
  • ½ cup hulled tahini
  • ¼ cup coconut oil


  • ½ cup chopped mixed nuts


  • Preheat oven to 160℃ and line a baking tray with baking paper.
  • Combine the oats, seeds, coconut, dried fruit and nuts (if using) in a large bowl.
  • Melt the honey, tahini and coconut oil in a small saucepan, over a low heat, until the oil is melted and the mixture is smooth.
  • Pour the honey mixture over the dry ingredients and mix thoroughly.
  • Pour mixture onto the baking tray, spread evenly and press it down firmly.
  • Bake for 30 minutes, checking & turning halfway. Allow to cool before cutting into bars.

Recipe notes

Use any dried fruit you like. Dried apricots or Goji berries work well, and I like to use dried mango sometimes too.
I like to add some chopped cashews & walnuts to my muesli bars, but leave them out if you need a nut-free recipe.
Serving: 1bar | Calories: 212kcal | Carbohydrates: 16g | Protein: 5.8g | Fat: 14.9g
Love this recipe? Have you made it?Share your pics on my Facebook page @wendyswaytohealth



Please read this post about WHY YOU SHOULDN’T COUNT CALORIES for more information

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You can confidently give these muesli bars to your kids and know they're getting a great tasting healthy snack

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