Açai Summer Brekkie Bowl

with Pomegranate

 

This delicious brekkie bowl is my easy version of an açai bowl.

I say easy, because I use açai powder. The powder is convenient and once you’ve opened the pack, it keeps well in the fridge for a month or two.

This bowl becomes a little bit exotic by topping it with pomegranate seeds!

I really enjoy the pomegranate because it’s a step outside of my everyday favourites – which is important every now and again.

Wendy's Way pomegranate acai Summer brekkie bowl

How to make this açai bowl

If you’re a fan of my recipes, you’ll know that I like to keep things simple.

As such, most of my brekkie bowls are made without needing to blitz the ingredients in a blender. You will however, need a blender to make this bowl.

I use açai powder, frozen berries and add some oats for texture, but you could swap the oats for a tablespoon of chia seeds, almond meal or ground flaxseed if you like,

You could use Goji berries instead of pomegranate, and fresh mango instead of dried.

It’s fun to change the ingredients up and add variety to your diet as well as keeping things interesting for your taste buds.

For more brekkie bowl/smoothie bowl recipes, try these:

 

 

 

You’ll find plenty more simple, flavour-packed recipes here on my blog that work beautifully for post-menopausal bodies.

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Pomegranate acai brekkie bowl

POMEGRANATE ACAI BREKKIE BOWL RECIPE

Banana, berries and acai are the delicious mix in this brekkie bowl. Topped with pomegranate, mango, nuts & seeds.
5 from 9 votes
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Course: Breakfast
Cuisine: Australian
Keyword: breakfast bowl, brekkie bowl, smoothie bowl
Prep Time: 10 minutes
Total Time: 10 minutes
Total Servings: 1
Author: Wendy Hodge

Ingredients 

  • 3 dessert spoons Greek yoghurt
  • splash milk
  • ¼ cup oats
  • ½ banana
  • ½ cup blueberries
  • ½ cup raspberries
  • 1 tbsp acai powder
  • 1 tsp vanilla

Toppings

  • Pomegranate seeds, dried mango chunks, walnuts

Instructions

  • Place all ingredients into a high speed blender and blend until smooth.
  • Pour into a bowl and sprinkle on the toppings.

Notes

Swap the oats for 1 tablespoon of chia seeds or flax if needed.
You could use Goji berries instead of pomegranate. Fresh mango instead of dried would be fine too.
And of course, use other nuts if you prefer.

Nutrition per Serve

Serving: 1bowl | Calories: 334kcal | Carbohydrates: 45.1g | Protein: 10.3g | Fat: 10.3g

NUTRITION NOTE

Nutrition information should be used as a guide only

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Try this pomegranate acai brekkie bowl for a quick, healthy breakfast

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